Starters Menu

Cold starters & salads

  • Salad with Tomme crayeuse cheese and smoked Magland sausage     7.50 €
  • Wildboard ballotine with mushrooms and foie gras, fig chutney     9.50 €
  • Carpaccio of smoked duck breast House, shaved Parmigiano Régianno     8.50 €
  • Trilogie of white fish, rillette on toast, tartare and smoked fish, dill cream     12.00 €
  • Home made duck foie gras, Apple Chutney and Sichuan pepper     18.50 €

Hot starters

  • The Savoy Farcement with bacon, prunes and raisins, seasonal salad     9.50 €
  • Crispy Reblochon hot cheese and roasted apple, salad with nuts oils     9.50 €
  • Tartine de Saint Marcelin cheese roasted with honey ham and mountain country     9.00 €
  • Creamy risotto with mushrooms, thyme jus     10.50 €
  • Casserole of snails in parsley butte Six for 6.00 € Dozen for 12.00 €
  • Gratinated onion soup with cheese     6.50 €
  • Pumpkin soup, cream with mushrooms     7.50 €